Georgian fast-food restaurant chain Ghomi and Kveli was founded on November 9, 2019.
The goal of the company is to bring and modernize Georgian dishes and well-known, favorite flavors to the fast food market.
Ease of delivery and convenience of packaging distinguishes Ghomi and Kveli from other competitors.
People who are addicted to fast food due to their lifestyle often want the opportunity to eat relatively healthy, homemade options of food in their favorite facilities. In the fast food market, this is quite rare, but one of the most prominent brands working on familiar tastes – Ghomi and Kveli.
Ghomi and Kveli are fast food restaurants focused on healthy, familiar tastes. It offers homemade food to people who do not have time to prepare it themselves, or do not want to cook a whole pot of ghomi or beans for one serving, but do not want an unhealthy alternative.
The company was founded at the end of November 2019 and the first restaurant opened on December 9. The main feature of ghomi and Kveli is giving a new shape to the familiar taste,
Ghomi and Kveli, Kharcho, Mchadi, Gebzhalia, Chakaful… – this is an incomplete list of dishes that Ghomi and Cheese offer to consumers in the form of fast food.
SME Valuation service
We determined the enterprise value & equity value of Ghomi And Kveli based on the DCF – Discounted Cash Flow valuation method.
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